Nathan and Tim visit H&F Headquarters in Germany

Hands-on learning, innovative solutions, and a taste of the future

In June, Nathan and Tim from our sales team had the exciting opportunity to visit the Herbstreith & Fox (H&F) Headquarters in Germany. Their trip was more than just a tour it was an immersive experience filled with workshops and hands-on training designed to deepen their knowledge of product applications and innovations.

A major focus was pectin, a naturally derived polysaccharide extracted from apple pomace and citrus peels. Pectin is widely used in the food industry as a stabilizer and gelling agent, but its behavior depends on factors like recipe pH and the amount of soluble solids (like sugar). Understanding how these variables influence texture is key to selecting the right type of pectin for each application.

During the workshop, the H&F technical team demonstrated how adjusting recipe parameters can fine-tune texture. Nathan and Tim explored real-world challenges like ensuring even fruit distribution in spreads and preparations a frequent topic in product development. One standout solution? Pectin Classic AF 504, specifically designed to improve heat viscosity and keep fruit pieces evenly suspended.

The training also covered exciting innovations for confectionery, including creatine-enriched gummies made with Pectin Amid CS 025-B—a creative approach to functional sweets.

Whether you’re exploring new textures or tackling a tricky formulation, we’re here to help.

Have technical questions or need support with a project? Get in touch with us

Phone: 914-345-9501 // Email: usa@herbstreith-fox.com // Webseite: https://usa.h-f.group/