Perfect fine bakery products
Discover the natural power of apples

The U.S. bakery market is a dynamic and evolving sector. This growth is driven by shifting consumer preferences toward health-conscious options, convenience, and premium quality. Consumers are increasingly seeking bakery products that align with their dietary needs and lifestyle choices. This includes a rising demand for gluten-free, low-calorie, sugar-free, and fortified baked goods that offer additional health benefits.

🌿 What is Herbarom® AF 12? Herbarom® AF 12 is a liquid apple extract obtained from freshly juiced and gently dried apples. It offers a natural alternative to synthetic food colorants, providing both color and flavor to your products.

Herbarom® impresses not only with its natural origin but also with its wide range of applications in the food industry. In baked goods such as cookies and half-baked cookies, the apple extract provides a warm, golden-brown color that enhances visual appeal. traditional products like gingerbread, Herbarom® contributes to an authentic appearance and supports the characteristic flavor, delivering a nostalgic and festive indulgence. For cocoa-based products, ideal for mimicking milk chocolate shades and adds natural richness both in color and taste. Finally, Herbarom® is ideal for gluten-free creations, offering depth, flavor, and visual appeal without compromising on purity or dietary requirements—making it a valuable ingredient for gluten-free innovation.

🌿 What is Herbacel® AQ® AFB? Herbacel® AQ® AFB is a functional apple fiber developed by Herbafood Ingredients GmbH, specifically designed to improve texture, water-binding capacity, and color in food products. Especially in bakery products, our fibers contribute to improving moisture retention, softness and enhancing freshness of bread, half-baked cookies, and pastries. The high-water absorption helps achieve a consistent, succulent texture and an appealing appearance in a wide range of baked goods.

🍪 Cookies & Soft-Baked Cookies

🎄 Gingerbread

🍫 Cocoa-Based Products

🍩Pastry

🌾 Gluten-Free Creations

Herbafood’s ingredients bring rich brown shades and a soft, moist texture to both traditional baked goods like gingerbread or pastry and modern soft-baked cookie innovations. They offer consistent functionality and meeting consumer expectations for authenticity, quality, and indulgent taste experiences.

Contact us

The ultimate decision as to which ingredient is used is dictated primarily by the specific requirements of the end product. The experienced application engineers in the H&F team will support you in finding the perfect product solution. Just leave us a message via the contact form or call us at 914-345-9501.